Ferrara Pasta Conchiglie N-69 500G (Exp 21-05-2027)

Original Imported Italian Pasta

Origin: Itlay

Hilal Food

Description:

Indulge in the delightful experience of Ferrara Pasta Conchiglie N-69, a premium Italian pasta shaped like small seashells. This 500g pack of imported pasta is perfect for capturing sauces and creating hearty, satisfying meals.

Key Features:

Authentic Italian Quality: Made from high-quality durum wheat semolina, this pasta offers the perfect al dente texture, a staple of traditional Italian cuisine.
Seashell Shape: The unique conchiglie (shell) shape is designed to hold sauces, making it ideal for a variety of dishes, from rich, creamy sauces to chunky tomato-based ones.
Versatile Ingredient: Perfect for use in baked dishes, casseroles, and pasta salads, or simply paired with your favorite sauce.
Imported from Italy: Enjoy an authentic taste of Italy with pasta crafted using time-honored methods and the finest ingredients.
Consistent Cooking: Cooks evenly and holds its shape well, ensuring a reliable and delicious meal every time.

Uses:

Chunky Sauces: The shell shape is perfect for capturing chunky sauces, such as Bolognese or sausage ragu.
Creamy Dishes: Works beautifully with creamy sauces like Alfredo or cheese-based sauces, making each bite rich and satisfying.
Baked Pasta: Ideal for baked pasta dishes like casseroles and gratins, where the shells can hold melted cheese and other ingredients.
Pasta Salads: A great choice for cold pasta salads, where the shells can trap dressings and small bits of vegetables or cheese.
Soup Enhancer: Use in soups like minestrone, where the shells add texture and soak up the broth for a hearty bite.

Cooking Instructions:

Boil Water: Bring a large pot of salted water to a rolling boil.
Cook Pasta: Add Ferrara Pasta Conchiglie N-69 and cook for 10-12 minutes, or until al dente.
Drain: Drain the pasta and combine with your favorite sauce or ingredients.
Serve: Serve hot, garnished with grated Parmesan or fresh herbs for added flavor.

Product Information:

Weight: 500g
Shape: Conchiglie
Origin: Imported from Italy
Cooking Time: 10-12 minutes for al dente texture

Conclusion:

Ferrara Pasta Conchiglie N-69 is the perfect choice for those who love pasta that can capture and hold onto sauces and flavors. Its versatile shell shape makes it suitable for a wide range of dishes, from hearty baked casseroles to light and fresh pasta salads. Enjoy the authentic taste of Italian cuisine with Ferrara’s premium quality pasta, and elevate your meals with its delightful texture and shape.

Premium Photo | Raw conchiglie pasta. Food background. An ingredient for traditional Italian food. Closeup

Pasta & Rice – Delizioso Gourmet