Premium Choice Sweet Corn 2.5 Kg Exp: July 2026

Original Imported Products

Premium Choice Sweet Corn 2.5kg

Elevate your culinary creations with the delightful sweetness and crunch of Premium Choice Sweet Corn, available in a generous 2.5kg can. Imported from China, this high-quality sweet corn is perfect for bulk cooking, catering, and large family meals, offering convenience and exceptional taste.

Key Features:

High-Quality Sweet Corn: Sourced from top-tier cornfields in China, ensuring sweet, juicy, and crisp kernels.
Large Quantity: The 2.5kg can is ideal for large gatherings, catering events, and extensive meal prep.
Ready-to-Use: Pre-cooked and packed in a can, ready for immediate use in various recipes.
No Preservatives: Free from artificial preservatives, maintaining the natural taste and quality of the corn.

Uses:

Salads: Add to green salads, pasta salads, or bean salads for a burst of sweetness and crunch.
Soups and Stews: Incorporate into soups, chowders, and stews for added flavor and texture.
Side Dishes: Serve as a side dish, seasoned with butter and herbs, or mixed with other vegetables.
Casseroles: Use in casseroles, baked dishes, and pot pies for a sweet corn flavor.
Salsas and Dips: Mix into salsas, dips, and spreads for a vibrant and tasty addition.
Baking: Add to cornbread or muffin batter for a delightful, sweet twist.
Bulk Cooking: Perfect for preparing large batches of dishes for events or meal prep.

Nutritional Benefits:

Rich in Fiber: High in dietary fiber, promoting healthy digestion and keeping you full longer.
Vitamins and Minerals: A good source of essential nutrients like vitamin C, vitamin B6, folate, and magnesium.
Low in Fat: Naturally low in fat, making it a healthy addition to your diet.
Antioxidants: Contains antioxidants that help protect the body from harmful free radicals.

Product Information:

Weight: 2.5kg
Drain weight: 1500g
Packaging: Comes in a large, convenient, easy-open can for quick use.
Origin: Imported from China, known for its high-quality agricultural products.

How to Use:

In Salads: Drain and rinse the corn, then add to salads for extra flavor and texture.
In Soups and Stews: Stir in the corn towards the end of cooking to heat through.
As a Side Dish: Heat the corn with butter, salt, and pepper, and serve as a simple, delicious side dish.
In Casseroles: Mix with other ingredients in casseroles and bake as directed.
In Salsas and Dips: Combine with tomatoes, onions, peppers, and herbs for a fresh and tasty salsa or dip.
In Baking: Fold into cornbread or muffin batter before baking for a sweet corn flavor.
For Bulk Cooking: Ideal for large-scale recipes and meal prep, saving time and effort in the kitchen.

Storage:

Shelf Life: Check the can for the expiration date to ensure freshness.
Storage: Store unopened cans in a cool, dry place. Once opened, transfer any unused corn to a sealed container and refrigerate. Consume within a few days for best quality.